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Wood Burning Heating, Cooking Stove



  • Made In IndiaMade In India
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LimitedWarranty: 5 Year(s)

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Everything About the Features of Wood Burning Heating, Cooking Stove

The Wood Burning Heating & Cooking Stove combines functionality, efficiency, and rustic charm to create a versatile appliance for your home. Designed to provide 6–7 KW of heat, this stove is perfect for room heating during cold weather, boiling water or milk, and cooking delicious meals. Its durable construction and classic design ensure long-lasting use, while the wood storage base adds convenience. With a mechanical temperature gauge for easy monitoring, this stove is an ideal choice for those seeking a practical and eco-friendly heating and cooking solution.


Key Features Wood Burning Heating & Cooking Stove

  • Dual Functionality: This stove serves as both a heating solution and a cooking appliance, ideal for multitasking during colder months.
  • Efficient Heating Capacity: Generates 6–7 KW of heat, making it suitable for warming medium-sized rooms efficiently.
  • Sturdy and Durable Design: Crafted with high-quality materials, the stove is built to withstand frequent use and provide lasting performance.
  • Mechanical Temperature Gauge: Easily monitor and maintain the room temperature with the built-in gauge.
  • Wood Storage Base: Includes a convenient storage base for keeping firewood organized and within reach.
  • Portable and Floor Mounted: The compact and portable design allows for easy placement in your desired location.
  • Eco-Friendly Fuel: Powered by wood, this stove is a sustainable and cost-effective alternative to traditional heating systems.


Why Choose the Wood Burning Heating & Cooking Stove?

  • Multi-Use Appliance: Combines heating and cooking functions for versatility.
  • Rustic Charm: Adds a cozy and traditional ambiance to your space.
  • Energy Efficient: Reduces reliance on electricity or gas, lowering energy costs.
  • Easy to Operate: User-friendly design ensures hassle-free operation and maintenance.
  • Durable Construction: Built to last, withstanding heavy use and various weather conditions.


Specifications

  • Model: WBFS 3S-6K-B5522
  • Dimensions (with Wood Storage): 22 x 34 x 35 inches (L x H x D)
  • Stove Dimensions (without Base): 16 x 20 x 35 inches (L x H x D)
  • Room Heating Capacity: 6–7 KW
  • Fuel Type: Wood
  • Chimney Length: 8 Ft
  • Stove Weight: 55 kg
  • Wood Storage Base Weight: 22 kg
  • Warranty: 5 years


Care Instructions

  • Cleaning: Regularly remove ashes and debris from the firebox for optimal airflow.
  • Maintenance: Periodically inspect the chimney and stove for blockages or wear.
  • Temperature Monitoring: Use the mechanical gauge to maintain consistent heat.
  • Wood Storage: Keep dry firewood in the storage base to ensure efficient burning.
  • Placement: Install the stove on a non-flammable surface and ensure proper ventilation.


Enjoy Warmth and Functionality with the Heating & Cooking Stove

The Wood Burning Heating & Cooking Stove is the ultimate solution for creating a cozy home while offering practical cooking options. Whether you’re heating a room or preparing a warm meal, this stove is both efficient and stylish.


How to Use the Wood Burning Heating & Cooking Stove

Follow these steps to safely and effectively operate your Wood Burning Heating & Cooking Stove:


1. Prepare the Stove

  • Inspect the Stove: Ensure the firebox is clean and free of ashes or debris from previous use.
  • Check the Chimney: Confirm that the chimney is securely connected and free of blockages for proper ventilation.
  • Organize the Wood Storage Base: Place dry wood in the storage base for easy access during use.


2. Choose a Safe Location

  • Place the stove on a non-flammable, stable surface such as stone or tiles.
  • Maintain adequate clearance from walls, furniture, and flammable objects (minimum 3 feet).


3. Gather Materials

  • Fuel: Use dry, seasoned wood for optimal burning efficiency.
  • Cooking Tools: Have cookware, utensils, or items you plan to heat or cook ready.
  • Safety Equipment: Keep a fire extinguisher or bucket of sand nearby for emergencies.


4. Build the Fire

  • Place kindling or fire starters in the center of the firebox.
  • Arrange wood logs around the kindling in a crisscross or teepee pattern to allow proper airflow.
  • Avoid overloading the firebox, as it may reduce combustion efficiency and produce excess smoke.


5. Ignite the Fire

  • Use a long match or fire lighter to ignite the kindling or fire starters.
  • Gradually add more wood as the fire grows, maintaining a steady and controlled flame.
  • Ensure the chimney is drawing smoke efficiently to prevent indoor accumulation.


6. Use for Heating

  • Monitor the built-in mechanical temperature gauge to maintain a comfortable room temperature.
  • Adjust the fire by adding or reducing wood to control heat output.


7. Use for Cooking

  • Place cookware directly on the stove’s flat surface for boiling, heating, or cooking.
  • Avoid overloading the stove’s surface to ensure even heat distribution.
  • Regularly monitor the food or liquid to prevent burning or overcooking.


8. Extinguish the Fire Safely

  • Allow the fire to burn down naturally, letting the remaining embers die out.
  • Spread the embers with a poker to cool them faster.
  • Avoid using water to extinguish the fire, as it may damage the firebox.


9. Clean After Use

  • Once the stove has cooled completely, remove ashes from the firebox and ash tray.
  • Wipe the stove’s surface with a damp cloth to maintain its appearance and functionality.
  • Periodically inspect the chimney and firebox for buildup and clean as needed.


Safety Tips:

  1. Ventilation: Ensure the chimney is properly installed and unobstructed to allow safe smoke evacuation.
  2. Supervision: Never leave the stove unattended while it is in use.
  3. Children and Pets: Keep them at a safe distance from the stove during operation.
  4. Avoid Accelerants: Do not use flammable liquids like gasoline or lighter fluid to ignite the fire.
  5. Proper Tools: Use heat-resistant gloves and tools when handling the fire or cookware.
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